Bordeaux #2: Sustenance for Body and Soul

 

Fish stall at the Chartrons market

Fish stall at the Chartrons market

Our mouths watered as we strolled past the displays of fish, fresh produce and pâtisserie at the Quai des Chartrons market. The air rang with the raucous cries of the fishmongers as they broadcast their wares, while wielding filleting knives and oyster openers. This is one of the must-do things in Bordeaux on a Sunday morning – and le tout Bordeaux was there last Sunday.

Chartrons market

The market is held alongside the river in front of the elegant townhouses for which the quay is famed. The whole riverfront has been cleaned up and restored in recent years. Take the tram from the town centre to the Chartrons stop and walk back along the market. Your eyes will feast not only on the market stalls but also on the terrific view of central Bordeaux and the River Garonne.

Quai des Chartrons, lined with elegant townhouses

Quai des Chartrons, lined with elegant townhouses

Plate of oysters at the Chartrons market

Plate of oysters at the Chartrons market

It’s a tradition to buy a plate of Arcachon oysters, accompanied by a glass of white Bordeaux, and eat them in situ at the riverside tables. Not being that keen on oysters, I let the SF indulge while I just had the wine and people-watched.

The SF "risks the living morsel down his throat"

The SF “risks the living morsel down his throat”

Bordelais specialities

Every town has its signature foods. I had already heard of cannelé – cakes with a custard interior surrounded by a caramelised shell – which are a favourite Bordelais snack. But at the market and on a restaurant menu I came across something hitherto unknown called “grenier Médocain”, literally “attic of the Médoc” (the wine-growing area downstream). This is pork belly seasoned with salt, pepper, garlic and spices, rolled up and cooked in broth. Not for the faint-hearted, I suspect.

Museums and galleries

Our stomachs full after a lunch at one of Bordeaux’s many brasseries, we decided it was time to move on to intellectual sustenance. Bordeaux is full of museums, galleries and monuments. We saw a fair few of them during our two-day visit.

First up was the Musée des Beaux-Arts (Fine Arts Museum), close to the Hotel de Ville and the cathedral. It has an excellent collection of paintings and sculptures from the 15th to the 20th century, displayed in the two separate wings of the museum. It includes works by Titian, Breughel, Frans Hals, Corot, Picasso, Matisse, Zadkine and many others.

Ornate gateway at the Musée des Beaux-Arts

Ornate gateway at the Musée des Beaux-Arts

We also enjoyed the Musée d’Aquitaine (Aquitaine Region Museum) – at least until we got to the Roman exhibits, when our feet and our attention started to give out. The prehistoric section was fascinating, though. The region contains a number of caves with paintings, such as Lascaux, and many excavated prehistoric sites. I found particularly interesting a film which recreated the process of flint cutting and bone whittling.

Centre Jean Moulin 

But, for me, the best visit was to the Centre Jean Moulin, named after the Resistance hero. In addition to being a museum that focuses on Bordeaux and Aquitaine during World War II and the occupation, it also contains the regional resistance archives.

The Centre is laid out over three floors covering the Resistance, Deportation and the Free French Forces. We spent two hours there and only got to the ground and first floors before a Rosa Klebb clone turned us out 15 minutes before the official closing time. We were in the middle of watching a poignant film about the deportation of Jews and other “undesirables”, with commentary by people who had been detained in concentration (effectively elimination) camps but had somehow survived.

Another visit is certainly in order, both to Bordeaux and specifically to the Centre Jean Moulin. I have to admit to an interest here. My next magnum opus will be set partly in Occupied France.

And we never did the wine museums.

For more about Bordeaux, see the Tourist Office website.

You might also like:

A Story of the French Resistance During World War II
The Liberation of Montauban, 19th August 1944
The Spanish Cemetery at Septfonds: A Moving Monument

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About nessafrance

My husband and I moved to an 18th-century farmhouse in SW France in 1997. I am fascinated by French history, rural traditions and customs and enjoy seeking out the reality behind the myths. I run my own copywriting business and write short stories and the occasional novel in my spare time. My husband appears here as the SF, which stands for Statistics Freak, owing to his penchant for recording numbers about everything.
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5 Responses to Bordeaux #2: Sustenance for Body and Soul

  1. Pingback: Paris in the Springtime #1 | Life on La Lune

  2. Steph P says:

    Reblogged this on Crooked Cat's Cradle.

    Like

  3. Osyth says:

    Oh how you whet my appetite! We are due a visit to Bordeaux though I suspect it will be early next year now … whenever it is, I shall be revisiting your words to ensure I don’t miss out on the best bits 🙂

    Like

    • nessafrance says:

      Do go if you get the chance. We have been kicking ourselves ever since that we hadn’t been before now. There are so many things to see and do and the makeover of the city has been very well done.

      Liked by 1 person

      • Osyth says:

        Hopefully next time Two Brains is here (January I think) we will make the trip … the irony is that he has an invitation from the Observatory but has not yet made the time …

        Liked by 1 person

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