Tag Archives: Roquefort

French Flavours: D is for Diablotins au Roquefort

I have been continuing my researches to bring you another in my series of recipes of Southwest France. Here’s one you’ve probably never heard of – diablotins au Roquefort. I certainly hadn’t. Easy to make, with readily-available ingredients, they are … Continue reading

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  Roquefort cheese takes its name from the place where it is manufactured, Roquefort-sur-Soulzon. Until last Thursday, what I knew about the manufacture of Roquefort would have gone on the back of one postage stamp. After our Thursday outing, I … Continue reading

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